Small Cream Roll Form Mold, 5.25 inch

Ateco 5 1/4" Stainless Steel Small Cream Roll Form Mold 921

Easily make traditional cream roll pastries with this Ateco 5 1/4" stainless steel small cream roll form mold! To use, simply wind overlapping pastry dough strips around this conical mold and fry or bake it in the oven to achieve that perfect cone shape. After removing the dough from the form, fill your puff pastry with fruit and whipped cream or custard for a delectable treat! This is also perfect for ham or salmon rolls. Crafted from durable stainless steel, this form can withstand temperatures up to 400 degrees Fahrenheit. Hand washing this mold will help it to last even longer in your establishment.

Overall Dimensions:
Length: 5 1/4"
Maximum Top Diameter: 15/16"
Minimum Top Diameter: 5/8